Rainbow Potato RoastMartha Rose Shulman1054 ratings with an average rating of 5 out of 5 stars1,0541 hour
Roasted Carrots and Scallions With Thyme and HazelnutsMartha Rose Shulman255 ratings with an average rating of 4 out of 5 stars255About 1 hour
Spicy Lentil and Sweet Potato Stew With ChipotlesMartha Rose Shulman1521 ratings with an average rating of 5 out of 5 stars1,5211 hour
Bibimbap With Chicken and MushroomsMartha Rose Shulman96 ratings with an average rating of 4 out of 5 stars96About 2 hours
Mixed Greens Galette With Onions and ChickpeasMartha Rose Shulman104 ratings with an average rating of 4 out of 5 stars1042 hours 30 minutes
Pear Vanilla SorbetMartha Rose Shulman98 ratings with an average rating of 4 out of 5 stars9830 minutes, plus at least 4 hours' freezing and refrigeration
Quick Tomato, White Bean and Kale SoupMartha Rose Shulman3994 ratings with an average rating of 5 out of 5 stars3,99455 minutes
Couscous With Tomatoes, Kale and ChickpeasMartha Rose Shulman313 ratings with an average rating of 4 out of 5 stars313About 45 minutes
Soft Black Bean Tacos With Salsa and CabbageMartha Rose Shulman352 ratings with an average rating of 5 out of 5 stars352About 20 minutes
Puréed Broccoli and Celery SoupMartha Rose Shulman852 ratings with an average rating of 5 out of 5 stars85245 minutes
Lentil, Celery and Tomato MinestroneMartha Rose Shulman292 ratings with an average rating of 5 out of 5 stars292About 1 hour 30 minutes
Warm Millet, Carrot and Kale Salad With Curry-Scented DressingMartha Rose Shulman33 ratings with an average rating of 4 out of 5 stars33About 2 hours
Skillet Wild Rice, Walnut and Broccoli SaladMartha Rose Shulman338 ratings with an average rating of 5 out of 5 stars338About 1 hour
Skillet Beet and Farro SaladMartha Rose Shulman455 ratings with an average rating of 5 out of 5 stars4551 hour 20 minutes
Brown Rice Salad With Mushrooms and EndiveMartha Rose Shulman30 ratings with an average rating of 4 out of 5 stars302 hours
Skillet Soba, Baked Tofu and Green Bean Salad With Spicy DressingMartha Rose Shulman325 ratings with an average rating of 4 out of 5 stars325About 45 minutes
Sicilian Pasta With CauliflowerMartha Rose Shulman277 ratings with an average rating of 4 out of 5 stars2771 hour
Vegan Pho With Carrots, Noodles and EdamameMartha Rose Shulman270 ratings with an average rating of 4 out of 5 stars270About 20 minutes
Warm Lentil Salad With Balsamic Roast SquashMartha Rose Shulman592 ratings with an average rating of 5 out of 5 stars592About 2 hours 30 minutes
EnfrijoladasMartha Rose Shulman254 ratings with an average rating of 4 out of 5 stars254About 2 hours 30 minutes
Rice Bowl With Cabbage and Baked TofuMartha Rose Shulman264 ratings with an average rating of 4 out of 5 stars26430 minutes
Spiced Yellow Lentils with QuinoaMartha Rose Shulman518 ratings with an average rating of 4 out of 5 stars518About 1 hour 30 minutes
Penne With Mushroom Ragout and SpinachMartha Rose Shulman203 ratings with an average rating of 4 out of 5 stars203About 1 hour
Spicy Carrot and Spinach LatkesMartha Rose Shulman191 ratings with an average rating of 4 out of 5 stars19140 minutes
Red Cabbage, Carrot and Broccoli Stem Latkes With Caraway and SesameMartha Rose Shulman42 ratings with an average rating of 4 out of 5 stars42About 45 minutes
Sweet Potato and Apple Latkes With Ginger and Sweet SpicesMartha Rose Shulman187 ratings with an average rating of 4 out of 5 stars18745 minutes
Chopped Salad With Seasoned Tofu StripsMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars8830 minutes, plus at least 15 minutes' refrigeration
Sweet Potato and Kale Salad With RoquefortMartha Rose Shulman108 ratings with an average rating of 4 out of 5 stars1081 hour 30 minutes
Quinoa Salad With Avocado and Kalamata OlivesMartha Rose Shulman489 ratings with an average rating of 5 out of 5 stars48945 minutes
Post-Thanksgiving Cobb SaladMartha Rose Shulman90 ratings with an average rating of 5 out of 5 stars9020 minutes
Pear Cranberry GaletteMartha Rose Shulman157 ratings with an average rating of 4 out of 5 stars157About 3 hours
Baked Acorn Squash Stuffed With Wild Rice and Kale RisottoMartha Rose Shulman199 ratings with an average rating of 4 out of 5 stars1992 hours 30 minutes
Roasted Eggplant and Chickpeas With Tomato SauceMartha Rose Shulman438 ratings with an average rating of 4 out of 5 stars4381 hour 30 minutes
Giant Beans With Spinach, Tomatoes and FetaMartha Rose Shulman198 ratings with an average rating of 4 out of 5 stars1983 hours
Roasted Beet and Winter Squash Salad With WalnutsMartha Rose Shulman455 ratings with an average rating of 5 out of 5 stars4551 hour 45 minutes
Lasagna With Roasted Kabocha Squash and BéchamelMartha Rose Shulman376 ratings with an average rating of 4 out of 5 stars3762 hours
Puréed Winter Squash Soup With GingerMartha Rose Shulman403 ratings with an average rating of 4 out of 5 stars4031 hour 30 minutes
Stir-Fried Chicken With GreensMartha Rose Shulman340 ratings with an average rating of 4 out of 5 stars34030 minutes, plus 30 minutes' refrigeration
Stir-Fried Rainbow Peppers, Eggplant and TofuMartha Rose Shulman469 ratings with an average rating of 5 out of 5 stars46945 minutes
Stir-Fried Chinese Broccoli and Chicken With HoisinMartha Rose Shulman524 ratings with an average rating of 4 out of 5 stars52430 minutes, plus 30 minutes' refrigeration
Beet and Beet Green FrittersMartha Rose Shulman92 ratings with an average rating of 4 out of 5 stars921 hour 30 minutes, plus 1 hour's refrigeration
Beet and Chickpea Salad With Anchovy DressingMartha Rose Shulman96 ratings with an average rating of 4 out of 5 stars9615 minutes
Couscous With Tomatoes, Cauliflower, Red Peppers and OlivesMartha Rose Shulman153 ratings with an average rating of 4 out of 5 stars15330 minutes, 2 hours' simmer
Couscous With Tomatoes, Okra and ChickpeasMartha Rose Shulman151 ratings with an average rating of 4 out of 5 stars15130 minutes, 2 1/4 hours' simmer
Frijoles Negros (Cuban Black Beans)Rachel L. Swarns, Ana Sofia Peláez1353 ratings with an average rating of 5 out of 5 stars1,3532 hours 40 minutes, plus soaking time
Couscous With Chickpeas, Spinach and MintMartha Rose Shulman379 ratings with an average rating of 4 out of 5 stars37925 minutes, 2 hours' simmer